A Toast to Beers of the Central Coast

The beer experience in Monterey was wholly new to me, and I was eager to get to a few taprooms and brewpubs. Below, I report on Dust Bowl Brewing, Alvarado Street, the Salty Seal, and Hops & Frog.

Beer, In Spite of Everything

Well, Dear Readers, it's been awhile. Our last post was October 2024. Between then and now, a lot has happened. Which could be an understatement.

Great Expectations

We should expect a solid variety of beer on tap. Sometimes I have an IPA moment, other times I have a Lager moment, while most of the time I have a Saison moment. When I visit a brewery, I expect to see beers that match the season (e.g., stouts during winter), specialty beers, and “go-to” beer types that match any and all moods I am in.

Delightful Twists and Unexpected Turns, at Cerveceria Del Pueblo

Pasadena's Cerveceria del Pueblo makes light, refreshing beer with a focus on South American ingredients sourced locally.

Craft Beer on Staycation – Part 3

Blessed by the beer goods, Brewhead Ted has some great local places to enjoy a good brew on staycation.

Hip, Hops, Hooray! 3 Cheers for My Top 3 Beers of 2023 (So Far)

A new year, with some new beer - that's something worth raising a glass to! The holiday season has ended, the new year's been rung in, and Punxsutawney Phil has seen his shadow. So, as we ride out this chilly wait for spring to arrive, I thought this would be the perfect time to review … Continue reading Hip, Hops, Hooray! 3 Cheers for My Top 3 Beers of 2023 (So Far) →

Fill ‘Er Up, with Replicant Brewing

by BrewHead Ted And Happy Thanksgiving from all of us at the So Cal Craft Beer Blog! Every so often, I come upon a beer-related gem, not by word of mouth, nor by seeing an advertisement, but purely by chance. So it was, with Replicant. I was browsing the internet one day, searching for places … Continue reading Fill ‘Er Up, with Replicant Brewing →

Paperback’s Bocks

by Contributing Editor Eleanor To join our fellow SCCB bloggers--BeachRock Bill and BrewHead Ted--in the exploration of German-inspired beers made popular at annual Oktoberfests, Chauncey and I headed over to Paperback Brewery in Glendale for their one-night-only Oktoberfest earlier this month. (See BeachRock Bill's post "Oho! Oktoberfest!" for a quick history of this popular fall … Continue reading Paperback’s Bocks →

Out of my Gourd for Fall Beers!

How DO you drink in this thing, anyway??? by BrewHead Ted Ah, October... One of my favorite months of the year, when the evenings start cooling, those ghosties and goblins start peeking out from the shadows, and my taste buds start craving something to welcome in the season. What do you prefer, dear reader? An … Continue reading Out of my Gourd for Fall Beers! →

Hazy September-Part 4

The Haze Fades Into the Sunset by SCCB Blogger Welcome to our fourth and final Hazy September post. To recap, we started with BeachRock Bill's perspective and selections. He gave us his homebrewer's-eye-view of the key factors involved in producing the brew, including the pH or acidity level of your water (hazys have a lower … Continue reading Hazy September-Part 4 →